. The truth about processed foods’ environmental impact « JO LEE MAGAZINE

BBC – It’s becoming increasingly difficult to ignore how our eating habits are damaging the planet.

Our food system affects groundwater supplies, generates a third of the world’s greenhouse gas (GHG) emissions, and uses up a lot of land, which involves converting natural ecosystems and causes a loss of biodiversity.

In response, scientists advise we cut down on meat, reduce food waste and buy more locally produced food. But would the planet also benefit from us eating less processed food?

Find out at BBC Future.

World on the Run | Jo Lee Magazine




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